Benares, Michelin Star Indian

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I was recently surprised with a meal at Benares in Mayfair and because it was a surprise I hadn’t spent days looking through the menu mentally visualising what dishes I would pick (like I normally would!) so it was a nice change to not know much about a restaurant before you visit. I knew of Benares but didn’t realise it was modern, fusion Indian that is certainly different and way more refined from the usual Indian food I have eaten. My friend had rung up before hand and doubled checked there was plenty of gluten free on offer for me but once the waiter was going through the menu it was clear to see that most of it was already gluten free anyway. Best of all they even had Continue reading

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Cupcakes from Crumbs and Doilies

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Ever since I found the amazing gluten free cupcakes on offer at Sprinkles in New York, I have been searching London for a British equivalent and I think I have found them at Crumbs and Doilies in Soho! This cute little bakery has been open for around a year but I have only just discovered it. My friend sent me an article about the bakery owner and I loved reading the background story about how she  Continue reading

Sunday, Barnsbury

 

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Sunday’s Baked Eggs and Gluten Free Toast

Sunday’s brunches are without doubt up there with the best brunches in London, in fact I have yet to find one that beats it! Not only are they incredible (just look at that photo!) but they can cater very well for gluten free customers.

It’s one of London’s top hidden gems on a quiet residential street in Islington, if it wasn’t for the queues  of excited brunchers that visit every weekend you probably wouldn’t know it was there.  Make sure you arrive early or not too hungry as there is always a wait, but its Continue reading

Review of The Gilbert Scott

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The Gilbert Scott  is the stunning restaurant inside of the St Pancras Renaissance Hotel  and I recently got taken here for lunch by my very kind relatives who were visiting London.I can see why they chose here, its beautiful inside the hotel and being led to the restaurant felt abit like walking through Hogwarts, the dining area is equally as grand.

The meal started off well, after explaining about my gluten allergy they promptly brought me my own portion of gluten free bread and butter, which I always think is a nice touch so you don’t feel left out when the rest of the table can dig into Continue reading

Delicious Alchemy

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I got sent some lovely samples recently from Delicious Alchemy. It was something abit different: brown bread and cookie bake at home mixes and some breakfast porridge oats. They are all gluten and dairy free too 🙂 I have only tried gluten free packet mixes a couple of times and none of them have turned out that well so I was looking forward to another attempt. The bread mix was really simple to make and I only needed water and oil to add with the bag of dry ingredients. The only thing I didn’t have was a bread mixer or food processor to mix it with but I managed to Continue reading

Burger and Lobster

 

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Burger and Lobster has been on my London ‘bucket list’ for a while now. Part of the expanding list of London’s new concept restaurants, this does exactly what it says on the tin; burgers and lobsters. Initially I thought there is no way there would be gluten free given that one half of the menu is a burger however I was pleasantly surprised to find out that the lobster, fries and others sides/sauces are in fact gluten free! Also the burger can be made GF (or Californian style as they say here) by removing the bun and replacing with lettuce. Being a big seafood fan I went for the lobster which came with skinny fries, salad (minus the croutons) and a garlic butter to smother over the lobster. Our waitress had excellent GF knowledge and allergy awareness however I just wish the food would have lived up to the great service! I wanted to love it, when it arrived on a large silver platter it looked quite spectacular. Continue reading

Simply Cook

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At the Gluugle launch I met Karen from Loves the Good Life  who is also one of the chefs behind Simply Cook’s new recipe boxes. Their concept is to make cooking restaurant style meals easier and quicker by sending you all the spice blends and dry ingredients you need. You add these to the fresh ingredients you buy from the recipe list included. Each meal kit includes enough ingredients to make 4 different recipes, with each recipe box having 3 pots of ingredients. These include pastes, seasoning blends, stocks, infused oils, spices, marinades or rubs which saves you having to go out and spend a fortune buying each individual component which may go into your cupboard and never be used again! I got send a box to try for myself and once I get back to London il set about trying them out and report back. If anyone else wants to try one and get 50% off your box (£5 instead of £10) use the code GFJane at the checkout. Continue reading