In my recent post about GBK’s new gluten free menu I talked about how I liked the burgers but wasn’t that happy about the bun, it was dry and crumbly and did let the burger down. Not long after my post I was contacted by GBK with some great news, they have improved their gluten free buns. They asked if I would like to go back and try them and kindly sent me some vouchers.
I decided to go try out one of these improved burgers on my lunch break as GBK offer a handy takeaway service. I went for the classic cheese burger which was cooked medium with an American style cheese topping. By the time I got back to my desk I couldn’t wait to try it! The first thing that struck me was how huge the burger was and in comparison to the drier, smaller bun I was presented at my last visit to GBK so this was a vast improvement already. The new burgers looked amazing before Continue reading